Destination

Maldives

Country: Maldives Updated:

The Maldives is an island country in the Indian Ocean, known for white sandy beaches, coral reefs and resort islands.

Tropical island in the Maldives
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When to go

November to April is often chosen for sunnier weather. From May to October, the southwest monsoon brings more rain, while temperatures remain warm throughout the year.

Things to see and do

Try snorkelling or diving at coral reefs, boat excursions and journeys between islands. To discover another side of the country, visit an inhabited local island and explore Maldivian cuisine, crafts and everyday island life.

Practical tips

Clarify in advance how the transfer to your chosen island works: options include speedboat, seaplane or domestic flight. Respect local traditions on inhabited islands and wear more covering clothing outside tourist beaches.

Getting there and getting around

The journey to your chosen island may include a speedboat or seaplane transfer, or a domestic flight followed by a boat trip. The type and duration of transfer depend on the particular island. Clarify the details in advance with your hotel or guesthouse.

Where to stay

In the Maldives, you can choose a resort, hotel, guesthouse on an inhabited island or liveaboard. A guesthouse on an inhabited island gives a closer insight into local life and culture. When choosing accommodation, consider not only the nightly price but also the type and length of transfer.

What to try

Maldivian cuisine frequently uses tuna and coconut. Try mas huni, a mixture of tuna, grated coconut, onion, chilli and lime, usually served with roshi. Another traditional dish is garudhiya, a fish broth served with rice or roshi and accompaniments such as lime, chilli and onion.

Official sources