Destination
Gaziantep
Gaziantep is a large city in south-eastern Turkey with a long history, an important mosaic museum and one of the country’s best-known culinary traditions.
When to go
Spring and autumn are particularly pleasant. Summer can be very hot.
Things to see and do
Visit the Zeugma Mosaic Museum, the fortress, old bazaars and coppersmiths, and discover the local cuisine.
Practical tips
Many specialities are rich and spicy, so it is worth spreading food stops throughout the day.
Getting there and getting around
Gaziantep has an airport, a bus station and connections to other Turkish cities.
Where to stay
The city centre is convenient for bazaars, museums and restaurants.
What to try
Pistachio baklava, kebabs, lahmacun, katmer and aubergine dishes are particularly well known.